Salmon Pasta without Cream
This Salmon Pasta without Cream is the perfect dish to add to any meal. It is easily put together and is a healthy pasta dish everyone will love.
dinner, lunch, Side Dish
skillet or fry pan
salmon, cooked and flaked
dry cellentani pasta
or, you can use any pasta you want!
or add any kind of veggie you want
yellow onion, chopped
Salt and pepper to taste
Preheat oven to 350 degrees
Season salmon with salt and pepper and cook in a pan coated with nonstick spray until flaky - set aside (cook around 15 minutes)
Boil pasta, per package instructions, along with the peas until both are tender, drain and set aside
In a skillet, saute the onions in butter until fragrant
Add salt & pepper and wine, simmer for about 10 minutes
Gently fold in cooked pasta & peas, flaked salmon, fresh dill, and lemon juice
Plate and enjoy!
Store any leftovers in the fridge.